Aww yisss, rendang and ramen together at last! This delicious combination is brought to you by that old favourite of students everywhere - Indomie, and it certainly lives up to the high-but-not-inaccessibly-bourgeoisie-high bar that they set themselves. The same great nood cake of Indomie standard mixes well with the rendang sauce ...
Spicy mayo flavour? As a white boy I am so excited about the idea of mayo. The tech thrown into the packaging is fantastic. Dehydrated veg with the noodles so they hydrate with the noods, a generous serving of sachets, this ticks all the boxes. Lets talk about the draining system on the bowl, I think so many ...
No one does spices like Mama. These are always fun to review due to the sheer number of spices/tastes their noods contain. Un-packaging these bad boys shows a super small noodle block and two sachets, one with a blend ...
Mi ABC, what can I say? You knocked it out of the park. Plentiful bits in bags, fantastic flavour. I would gladly eat these several times over. Your usual mi goreng style nood block, tried and true. I feel maybe a little more heat brought to the table would make this the perfect ramen. Pack galore! Heat was there, dont get me wrong. ...
These noods are actually good looking! But what the hell flavor are they? The seasoning comes in neat little packages that are colored like Korea but as we know these are made in CHINA!!!!!! Again with a fork! Truly on-the-go noods The broth on this one was actually so fucking good; I really enjoyed this one! ...
More of a snack than a meal, these pack a lot of flavour in a small package that's what she said for the ramenite who is chasing a light(er) lunch, all in the convenience of a cup shaped......cup. Although the great flavour should have been unsurprising, these are brought to you by the makers of Shin Ramyun. So the dish is a ...
So I picked these up from a specialty candy store in Yogyakarta called "Snacklicious"; the place had a whole bunch of candy and snacks imported from various Asian countries. This was one of the many I brought back. Round...it fits in a bowl So we are all aware of Paldo, the Korean noodle company; however what surprised me is Paldo, ...
As you can tell I came in to this review with the satisfaction of being the king of the originals; I would destroy 2 packets and still have room for a 3rd. As you can see the nood block is the same as the classic, only there is different seasoning with this one. Eating the ...
Aww yiss, round cakes. Really enjoyed this one, it had an interesting taste! Opening the package reveals a soup base packet, sauce packet and a sachet of straight vinegar. The soup package has some dried beef, onions and..... something.... round, like a pea but different. Kinda looks like a legume of some sort. Will ...
This was a fusion dish we were all looking forward to. Those rockstars of instant ramen, Samyang, have offered up an interesting stir-fry nood this time. Mixing their seal of approval winning Hot Chicken Flavour sauce with a fragrant curry, and some dried bits of..... Potato? Lentils? I'm not really sure, but ...
Ahh, the return of the fire noodle in a convenient pot. I felt a twinge of nostalgia looking at these, thinking of those early days when we were but children in the playground of ramen instead of the bitter, cynical reviewers we now are. Thinner noods than usual This is pretty much same-same but different - ...
This nood gives a great first impression upon opening the packet; 3 packets of flavour and a good-sized noodcake in a large bowl. Mixing is simple; dump everything in and add hot water! The noodles cook really quickly so you're off to a flying start. All good things come in threes The ...
So we have another guest reviewer today because our good friend Steve decided to go diving today instead of coming to work; Good Game Steve. Mat has been sitting near us for about a month now and has seen us consume many a nood; today is his turn to contribute. So Josh picked these up at Spudshed; it's just what it sounds like. ...
I didn't believe these were real; I couldn't find anything about them online except for some instagram posts from Samyang Foods' official feed (big thanks to Hans over at theramenrater.com for giving me the heads up on these). I didn't even believe they were real when I stumbled across them being sold ...
More great tasting offerings from the Thai company YumYum! The overall flavour for this dish was seafood, but not seafood. You could taste a hint of shrimp, a tiny bit of seaweed, and there were some actual chilli seeds in here. This definitely contributed to the heat - a fiery little nood that saved the main ...
the Wheel has spoken and it appeared Indomie was on the menu again. This of course being the Indonesian import version of the Hot and Spicy Mi Goreng. Noodle block was free of surprises; just your stock standard block. The 3 compartment sauce and seasoning combo with the sweet soy, chilli oil and dried onion was present, a seasoning and chilli powder ...
Dundun.....dundun..........dundundundundundun *violin screech* 'Sometimes that noodle, he looks right into ya, right into your eyes. Y’know, the thing about a spicy noodle, he’s got lifeless sauce, black sauce, like a doll’s eyes. When he comes after ya, he doesn’t seem to be livin’ until he softens up, and that noodle cake rolls ...